Specialty coffee
Espresso, batch brew, and filter — rotating Irish & imported roasters with tasting notes written plainly on the board.
Crumb Quay
Coffee, crumb, and quiet corners in Dublin’s Liberties.
We roast for pour-overs, bake overnight for flaky layers, and keep a easy neighbourhood pace — grab-and-go or linger until the last scone.
- Bean origin
- 18+
- Brunch
- Until 14:00
- Fresh bake
- Every dawn
Three reasons to stop by.
A short, honest slate: specialty coffee, warm plates until brunch ends, and pastry pulled from the oven while the city is still waking.
Weekend brunch
Soft scrambled eggs, warm soda bread, seasonal bowls — served until 14:00 with plenty of table space and soft light.
House bakery
Croissants, morning buns, and sourdough shaped next door — still warm when we unlock the door at 07:30.
From the oven — always same-day.
Four staples we never skip. Pre-order a loaf or a pastry box for meetings, birthdays, or quiet Sunday visits.
Croissants
72-hour laminated dough, baked in small batches.
Sourdough
Mild Irish wheat, open crumb, excellent toast.
Celebration cakes
Order 48 hours ahead — buttercream or olive oil sponge.
Seasonal sweets
Tarts and cookies that follow Irish market fruit.
4 — How mornings work
Arrive hungry. Leave unhurried.
- Order at the board Scan today’s beans and bakes — we refresh chalk marks as trays come out.
- Grab a table or take away Window seats for slow laptops; paper bags for the walk to the Luas.
- Come back for the afternoon Filter coffee, tart of the day, and soft seating until we close at 17:00.
Moments we love hosting.
Small events, team catch-ups, and weekend bake boxes — still friendly, never fussy.
Slow Sunday tables
Newspapers, shared plates, and second cups on us after a full brunch ticket for tables of four or more.
Saturday bake workshop
Once a month: laminated dough demos for six guests — coffee included, take home what you shape.
6 — Why locals trust us
Simple promises, kept daily.
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Direct & fair coffee
We name the farm or co-op and keep marks transparent.
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Baked before open
Nothing reheated from yesterday — surplus goes to community fridges.
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Allergen clarity
Clear labels for gluten, nuts, and dairy — ask us if unsure.
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Neighbour pace
Friendly service, no rush — Wi‑Fi for remote mornings, quiet after 11.
7 — Visit Dublin
42 Francis Street
The Liberties, Dublin 8
Ireland
Find us on Francis Street.
A five-minute stroll from St Patrick’s Cathedral — look for the pistachio awning and the smell of butter.
Crumb Quay42 Francis Street
The Liberties, Dublin 8
Ireland
- Mon – Fri
- 07:30 – 17:00
- Saturday
- 08:00 – 17:00
- Sunday
- 09:00 – 15:00
8 — Contact
Book a table or a pastry box.
Tell us the day, party size, or what you’d like pre-ordered. We’ll reply within a business hour — or call us during service.